Aged Garlic extract with no smell.
Garlic ranks highly among health protecting foods, largely due to its
antioxidant sulphur compounds. Fresh garlic, however, is not for everyone;
cause indigestion and its odor is a possible social deterrent. The health
benefits of garlic, however, do not depend on freshness or pungency.
studies show that aged garlic extract (AGE), which is odorless and richer
in antioxidants than fresh or other forms of garlic preparations,
effective in boosting immunity and protecting against cardiovascular disease,
cancer, aging, and drug toxicity.
Garlic 10 to 1 extract
100 gr Powder R195
Incl VAT for . Equivalent to 1kg
200 ml Tincture R245.Equivalent to 1kg dry herb.
Powder Extract for Herbal Manufactures price:R845/kg +VAT
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